Sunday, September 4, 2011

Black Bean, Zucchini, and Olive Tacos

This recipe is from the vegan cookbook Appetite for Reduction by Isa Chandra Moskowitz.

Recipe: see page 131 of Appetite for Reduction.
The pretty plate makes it taste even more delicious.

Ingredients: zucchini, black beans, jalapenos, kalamata olives, corn tortillas, garlic, olive oil, cumin, coriander, salsa verde, scallions.