Thursday, October 25, 2012

White Bean and Basil Soup

This recipe is from the cookbook Quick-Fix Vegan by Robin Robertson.

Recipe: see page 88 of Quick-Fix Vegan.
Good soup. It's got a wonderful aroma from the fresh basil, and the chunks of sun-dried tomato give it little intense bursts of flavor.

Ingredients: white beans, yellow onion, carrot, celery, garlic, dried basil, fresh basil, vegetable broth, sun-dried tomatoes, salt, black pepper.