McChick'n Nuggets

This recipe is from The Vegan Dad Cookbook by Nathan Kozuskanich.

Recipe: see page 38 of The Vegan Dad Cookbook, or this page on his blog.
Have you heard about "pink slime" in the news lately? That's the slurry made from animal carcasses and ammonia that is used as cheap filler in meat at

Russian Tea Balls

This recipe is from The Vegan Dad Cookbook by Nathan Kozuskanich.

Recipe: see page 118 of The Vegan Dad Cookbook, or this page on his blog.
Quick to prepare and tastes good. Not overly sweet. A good companion for tea or coffee. I didn't

Creamy Zucchini Soup

This recipe is from The Vegan Dad Cookbook by Nathan Kozuskanich.

Recipe: see page 27 of The Vegan Dad Cookbook.
It's summer here in southern California and my garden is overflowing with zucchini. I have been